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Don’t risk a fine – get certified by a Gas Safe engineer now.
If you run a catering business in the UK and use an LPG gas fryer, having a valid LPG gas fryer safety certificate isn’t just a good idea – it’s essential. Whether you’re operating a mobile food van, pop-up kitchen, or a permanent food outlet, staying on top of your gas safety responsibilities helps protect your staff, customers, and your business.
What is an LPG Gas Fryer Safety Certificate?
An LPG gas fryer safety certificate is a formal document issued by a qualified Gas Safe registered engineer. It confirms that your LPG (liquefied petroleum gas) fryer has been inspected and tested and is safe to use in line with current UK gas safety regulations.
This certificate is often referred to as a commercial gas safety certificate or CP44, specifically for mobile catering setups using LPG equipment.
Why You Need One
If your business involves food preparation using LPG fryers, UK law requires you to have your appliances checked regularly by a qualified engineer. This isn’t optional. The certificate proves you’re compliant with:
- Gas Safety (Installation and Use) Regulations 1998
- Health and Safety at Work Act 1974
- Local authority licensing requirements
Failing to produce a valid LPG gas fryer safety certificate during inspections could lead to penalties, refusal of insurance cover, or even closure.
Who Can Issue the Certificate?
Only engineers registered with Gas Safe Register and qualified to work on commercial LPG appliances are legally allowed to inspect and certify your fryer. Always check their ID card for their licence number and LPG qualifications.
What the Inspection Covers
When we inspect your LPG gas fryer, we check:
- Gas tightness and pipework integrity
- Ventilation and air flow
- Flame quality and burner performance
- Safety devices and emergency shut-off controls
- Compliance with manufacturer instructions and regulations
We’ll also advise you on any safety improvements needed and offer honest, practical recommendations.
Mobile Catering? We’ve Got You Covered
If you’re running a food trailer, burger van, or mobile kitchen, regular gas safety checks are even more important. LPG equipment used in mobile settings is more exposed to wear and tear, which can lead to gas leaks or carbon monoxide risks.
We provide on-site inspections across UK, with flexible appointment times to suit your trading hours.
How Often Should You Renew the Certificate?
It’s recommended you get your LPG gas fryer safety certificate annually, or more frequently if required by your local authority or insurance policy. Keeping it up to date gives you peace of mind and ensures your business is always inspection-ready.
Book Your Gas Safety Inspection Today
Don’t leave it to chance. We offer competitive rates, fast response times, and experienced engineers who understand the unique demands of food service businesses. Whether you need a one-off certificate or ongoing support, we’re here to help.
Call us now or book online to arrange your LPG gas fryer safety inspection.
